During the awarding ceremony on April 15, Santa Maria town won the “Best-Dressed Booth” award anew as they featured their OTOP – the famous sweetener ‘balikutsa’ or sugarcane candy, and other sugarcane by-products like wine, vinegar, and muscovado sugar.
“Congratulations to the creative and talented team led by Mrs. Sheila Sanidad and Mrs. Ofelia Lizardo and to the whole ‘balikutsa’ and sugarcane community!” the local government of Santa Maria stated in an online post.
Sugpon and Suyo towns were awarded the second and third places, respectively.
“It is important for our municipality to join this annual trade fair for us to promote our OTOP, which is the ube (purple yam) and its by-products like wine, jam, and chips, among others. The people of Ilocos Sur must know that we, at Sugpon, produce these delicious products,” said Maresol Sarmiento, Sugpon’s OTOP coordinator.
In an interview on April 18, Neo Lubrin, general manager of Sugpon Agriculture Cooperative (SAC), said they consider this as a milestone as this is the first time Sugpon received an award in the best-dressed booth competition.